Description
A traditionally crafted cast iron phulka pan with strategically placed holes that allow direct flame contact—helping rotis puff beautifully, just like on an open flame.
Perfect for
- Phulka / roti / chapati puffing
- Bajra, jowar, ragi rotis
- Reheating rotis without drying them
- Quick flame-based toasting & charring
Why you’ll love it
- 100% pure, toxin-free cast iron
- Holes allow direct flame for perfect puffing
- Even heat distribution for soft rotis that puff easily
- Naturally non-stick surface that improves with each use
- Excellent heat retention—keeps rotis warm for longer
- Pre-seasoned & ready to use
- Built to last for generations
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