Phulka Pan

Description

A traditionally crafted cast iron phulka pan with strategically placed holes that allow direct flame contact—helping rotis puff beautifully, just like on an open flame.

Perfect for

• Phulka / roti / chapati puffing
• Bajra, jowar, ragi rotis
• Reheating rotis without drying them
• Quick flame-based toasting & charring

Why you’ll love it

• 100% pure, toxin-free cast iron
• Holes allow direct flame for perfect puffing
• Even heat distribution for soft rotis that puff easily
• Naturally non-stick surface that improves with each use
• Excellent heat retention—keeps rotis warm for longer
• Pre-seasoned & ready to use
• Built to last for generations