Description
From quick stir-fries to slow-cooked curries, this Cast Iron Skillet handles it all with ease. Its deep, rounded design and solid build make everyday cooking smoother, tastier, and naturally healthier.
Perfect For:
- Stir-fry and vegetable sauté
- Searing meats and paneer
- Scrambled eggs, omelettes, bhurji
- Roasting, shallow frying, and quick curries
- Everyday meal prep across cuisines
Why You’ll Love It:
- Thick, durable cast iron with high iron density
- Retains heat longer for richer flavours
- Naturally seasoned — no chemicals, no coatings
- Strong handle for safe and easy movement
- Works on gas stove, induction, and oven
- Built to last for generations
Sizes available
- 6 inch
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